2019 Company Milestones at a glance

• Signed on with Associated Buyers 

• January 2019 Shipped our first Pallet of Garden Granola

• February 2019 Launched original Beet Ginger Garden Granola® at 2 Regions of Whole Foods Market throughout the North East (87 stores)

• February 2019 Cherry Granuesli® was featured in Bon Appétit Magazine

• Developed two new flavors of Garden Granola®, Carrot Turmeric and Kale Matcha

• Shipped four pallets of granola for the first time at once over 4032!

• August 2019 Launched both new flavors of Garden Granola® in North East and North Atlantic regions of Whole Foods Market (87 stores)

• Partnered with Whole Foods, Local Foods, Sugar Beet and Di Bruno Brothers for promotions and in store savings

• Obtained Gluten Free Certification for all products 

• Hired our first two employees who have been invaluable 

• Expanded our retail presence to nearly 150 stores across the country

• 1 of us became a Grandmother to Six grandchildren and the other became an Aunt :) 

A sincere and heartfelt thank you to everyone for their continued support! 2019 was an amazing year for us and we are excited and looking forward to what 2020 will bring!