Cherry Smoothie Bowl with Granuesli Cherry Almond
Gluten-Free • Vegetarian • Prep Time: 10 minutes• Total Time: 10 minutes
Is there anything more indulgent than cherry season? For a few fleeting weeks, farmers markets overflow with glossy, ruby-red jewels—each bite sweet, juicy, and just a little wild. This fruit doesn’t whisper summer… it sings it.
This Cherry Smoothie Bowl is our ode to those sun-ripened treasures. Made with frozen dark sweet cherries and creamy banana, blended with a splash of oat milk and a hint of vanilla, it’s a vibrant, spoonable take on peak-season fruit. Crowned with fresh cherry halves, a sprinkle of chia seeds, and a generous handful of Granuesli® Cherry Almond, this bowl is soft, sweet, and just what cherry season ordered.
We love a cherry moment—but we love it even more with Granuesli® on top. Victory Dance Foods Granuesli® bridges the gap between classic granola and European-style muesli, offering a soft-baked, honey-sweetened crunch that takes every bite to the next level.
Ingredients
Smoothie Base
1 cup frozen dark sweet cherries
⅔ frozen banana
2 tbsp oat milk (or other plant-based milk)
1 tsp vanilla extract
Optional: 1 scoop plant-based protein powder
Toppings
¼ cup fresh dark sweet cherries, pitted and halved
⅓ cup Victory Dance Foods Granuesli® Cherry Almond
2 tsp chia seeds
Instructions
Add frozen cherries, banana, oat milk, vanilla, and protein powder (if using) to a high-speed blender. Blend on high until smooth and creamy.
Pour into a bowl and smooth out the top.
Arrange fresh cherries in an arc on one side. Add the Granuesli® next to the cherries, then finish the arc with a sprinkle of chia seeds.
Pro Tips
For extra creaminess, add a spoonful of Greek yogurt or nut butter to the smoothie base.
Want a thicker consistency? Use less milk and pulse-blend slowly.
No fresh cherries? Sub in more frozen. Let thaw in advance.
