It’s the summer of Barbie and all things pink! And we too have caught Barbie-fever.
Symptoms of Barbie-fever vary, but generally begin with an irresistible urge to incorporate more pink into your everyday life through pink clothes and accessories, and eventually progress to cravings for pink food and beverages. And it was a Barbie-fever-dream that lead us to dream up this Barbie-inspired pink Iced Beetroot Latte!
It’s pink, delicious, caffeine-free and fit for Barbie! The pink-dyed milk is made using the milk leftover after enjoying a bowl of our award-winning Beetroot Ginger Garden Granola®. We normally drink the leftover milk straight from the bowl, but in Barbie’s honor, we are showing some restraint and saving it to use in this delicious latte. So join us in our embrace of all things pink and enjoy this Barbie-inspired Iced Beetroot latte! Cheers!
Ingredients
8 oz Milk of choice.
2 tbsp beetroot powder
1 tbsp honey
2 tbsp hot water
Ice
Instructions
Set a highball glass or tumbler in the freezer so it get's icy cold when making the drink.
In a small bowl combine 1/2 cup Garden Granola® Beetroot Ginger to 1 cup milk.
Let sit a few minutes so milk turns pink, then eat and strain to remove any remaining granola pieces and set aside.
Add the beetroot powder, honey and hot water to a small glass and using a hand frother mix until nice and foamy and set aside.
Transfer 8 oz of pink milk to a small pitcher or glass and using a hand frother mix the milk until nice and foamy and set aside.
Retrieve glass from freezer and fill it to the brim with ice cubes.
Pour over the beetroot powder mixture over the ice into the glass so it is roughly 1/2 full of the beetroot mixture.
Add in the foamed pink milk until the glass is full.
Gently stir with a straw once or twice to combine.
Enjoy!
Recipe and photography by Melissa of thequeenship.com.