Transform simple yogurt into something extraordinary with homemade raspberry chia jam, fresh figs, and crunchy Garden Granola® Carrot Turmeric. This gluten-free breakfast bowl looks as beautiful as it tastes and can be made vegan with coconut yogurt. The jam keeps for a week—perfect for meal prep!

Transform your morning routine with these vibrant Loaded Breakfast Sweet Potatoes topped with Garden Granola® Carrot Turmeric! This naturally sweet, gluten-free and vegan breakfast is packed with wholesome ingredients like fresh fruit, almond butter, and crunchy granola. The best part? Bake the sweet potatoes ahead of time for an ultra-quick weekday breakfast that's both nutritious and satisfying.

Transform your morning routine with this easy weekly chia pudding meal prep recipe! Just 10 minutes of prep creates five ready-to-eat breakfast containers topped with Garden Granola. Naturally vegan and gluten-free, these portable puddings stay fresh all week and can be customized with your favorite frozen fruits.

A bright and nourishing breakfast bowl layered with coconut yogurt, juicy peaches, blueberries, and a golden crunch of Garden Granola® Carrot Turmeric—finished with an almond butter drizzle and cocoa nibs.

Discover the perfect summer breakfast with our vibrant Smashed Pea Toast topped with Garden Granola Carrot Turmeric. Fresh peas, mint, and lemon create a refreshing base, while our golden granola adds the perfect crunch with hints of turmeric, sweet carrots, tropical fruits, and tart Montmorency cherries. This gluten-free recipe transforms simple ingredients into a restaurant-worthy dish that's both nourishing and delicious. Ready in just 30 minutes

When the summer heat hits, nothing beats a healthy frozen treat that transforms simple frozen fruit into a luscious, dairy-free dessert that rivals any premium ice cream. This creamy, tart, and refreshing Strawberry Nice Cream is the perfect solution for cooling down while satisfying your sweet tooth guilt-free.

A no-cook breakfast inspired by horchata—this creamy overnight muesli is spiced with cinnamon and topped with our crunchy Cherry Almond Granuesli®. Naturally gluten-free and totally delicious.

From a savory peach tomato tart to refreshing smoothie bowls and watermelon fruit pizza, these 7 gluten-free recipes celebrate summer’s boldest flavors—each one topped with Garden Granola®

Cool off with this vibrant no-bake Watermelon Pizza—made with coconut yogurt, fresh fruit, and Garden Granola®. A gluten-free, vegan treat perfect for summer snacks, breakfasts, or healthy desserts.