Fancy sweet potato toast

Recipes
Written By Madeline McCarthy
Four pieces of sliced sweet potato topped with beet and carrot granola and fruit

Fancy Sweet Potato Toast

Start the day triumphantly with a colorful and nourishing healthy breakfast full of flavor!   Sweet Potato Toast for the win!!  As seen in the April - July 2021 edition of Mariano’s magazine!

Ingredients:

  • Sweet potato (bigger will be easier to cut)

  • Yogurt, mashed avocado or nut butter

  • Victory Dance Garden Granola

  • Fresh fruit such as berries, kiwi or bananas

  • Honey or nut butter or both

Instructions:

  1. Preheat oven to 450 degrees.

  2. Slice a sweet potato into thick slices.

  3. Bake for 20 minutes, flipping half way through.

  4. Cool

  5. Top with yogurt, nut butter or avocado.

  6. Sprinkle with granola and fruit. Drizzle with honey or nut butter.

Madeline McCarthy
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