Crunchy Thoughts & Juicy Ideas
From fresh recipe ideas to new store launches and behind-the-scenes updates, this is where we share what’s cooking — literally and figuratively. Crunchy thoughts, juicy ideas, and everything new from Victory Dance Foods. 100% Gluten-Free.
Chocolate Avocado Mousse Parfaits with Garden Granola Beet Ginger & Coconut Whipped Cream
This chocolate avocado mousse parfait is a naturally sweetened, gluten-free and vegan dessert layered with coconut cream and Garden Granola® Beet Ginger. Rich, creamy, and topped with a colorful granola crunch, it’s a plant-based treat that’s as beautiful as it is delicious. Sure to satisfy your chocolate cravings!
Chia Pudding Bowl with Garden Granola® – Protein-Packed & Gluten-Free
Creamy, protein-packed, and naturally gluten-free, this chia pudding bowl blends yogurt and cottage cheese for a satisfying base—topped with crunchy Beetroot Ginger Granola for a vibrant, nourishing start to your day.
Frozen Cottage Cheese Banana Bark with Beetroot Ginger Garden Granola® – Gluten-Free Treat
This frozen cottage cheese banana bark is a creamy, crunchy, protein-packed treat made with blended cottage cheese, ripe bananas, and Garden Granola® Beetroot Ginger. Naturally sweetened and topped with dark chocolate, it’s a vibrant, freezer-friendly dessert or snack with bold flavor and feel-good fuel in every bite.
Spring Salad Plate with Yogurt Herb Dressing & Beet Ginger Granola
This vibrant spring salad combines crisp vegetables, creamy yogurt herb dressing, and the spicy-sweet crunch of Garden Granola® Beetroot Ginger. Naturally gluten-free and vegetarian, it’s a fresh, flavorful dish perfect for light lunches, gatherings, or seasonal sides.
Baked Pears with Garden Granola Beet Ginger – Easy Gluten-Free Recipe
These tender baked pears are sweetened with honey or maple syrup, spiced with cinnamon, and topped with creamy yogurt and Garden Granola® Beet Ginger. Naturally gluten-free and easily vegan, this elegant yet easy recipe is perfect for breakfast, dessert, or a cozy fall snack.
Roasted Beet Salad with Goat cheese and toasted nuts recipe
Elevate your meals with this vibrant Roasted Beet Salad featuring creamy goat cheese, toasted nuts, crisp apple slices, and dried cranberries, all drizzled with tangy balsamic vinaigrette. Perfect for any occasion!
Protein-Packed Apple Rings Recipe with Peanut Butter and a Trio of Garden Granola® Flavors
These protein-packed apple rings are topped with a creamy peanut butter and Greek yogurt spread, drizzled with melted chocolate, and finished with a trio of Victory Dance Garden Granola® flavors. A colorful, gluten-free fall snack that’s as fun to eat as it is to make.
Fall Yogurt bowl with pumpkin spice chia jam and figs with almond butter and granola!
This cozy fall yogurt bowl features Greek yogurt, Pumpkin Spice Chia Jam, fresh figs, almond butter, and a crunchy topping of Garden Granola® Beet Ginger. A naturally gluten-free breakfast or snack that’s rich in flavor, texture, and autumn vibes.
